High-Profit Restaurant Group | Semi-Absentee Man
Onondaga County, NY
- Asking price
- Not disclosed
- SDE
- $2,015
- EBITDA
- Not disclosed
- Revenue
- Not disclosed
- Asking multiple
- TBD
- Sector
- Restaurants & Food
Is it worth a call? See how it scores against your buy box, where the ask sits against comparable sales, and your walk-away number.
Evaluate this dealAbout the business
A restaurant group operating two locations in the Syracuse, New York area since 2015, with approximately $3.4 million in gross annual revenue and $1.3 million in seller's discretionary earnings. The business is largely management-operated with 25 employees (14 full-time, 11 part-time), requiring the owner to work only 2–10 hours per week. The business generates revenue primarily through dining service with a niche menu, maintains a catering truck asset, and operates one leased location positioned 10 minutes from a major semiconductor facility under construction. The seller is relocating and willing to provide up to six months of training to the new owner.
Summarized from the source listing, not the seller's own wording. Check the original before relying on any detail.
Listed on morganandwestfield.com, first seen August 28, 2026. Contact the seller or broker through the original listing.
Figures are as stated by the source listing and haven’t been verified. Nothing here is financial, legal, or investment advice.